For this 100% NYS-grown ingredient oatmeal stout we proudly sourced Cascade hops from Chimney Bluffs Hoppery and Vienna, Oats & specialty dark malts from New York Craft Malt. The result is a robust yet crushable stout rich with aromas and flavors of dark roast coffee and baking chocolate. The body is smooth with a touch of oat-driven creaminess and a bitter dark chocolate lingering finish.