The Edge Of All We Know
Imperial Stout with Coffee, Cacao, Vanilla and Tonka, Aged in Apricot Brandy Barrels, 10.9%
Turkish apricot brandy barrels add a unique, deep fruitiness that’s reminiscent of honeyed apricots and pear, alongside a broader dried fruit character. Coffee and vanilla emerge in the finish, accompanied by lasting notes of malt loaf and a boozy warmth.