The classic among pale beers presents itself golden yellow in the glass and spreads a fresh, floral aroma. Well-rounded in taste with a fine citrus note.
Ingredients: Water, barley malt, hops
Original gravity: 11.8%
Alcohol: 5.0%
Beer: A brilliantly clear, bottom-fermented lager brewed using the classic single-mash method
Grain: Pale barley malt gives it its golden-yellow color and malty flavor
Yeast: Classic cold fermentation with bottom-fermenting yeast ensures a pleasantly rounded flavor
Hops: Mild hopping; the Hallertauer Tradition and Tettnanger hop varieties, with their citrusy aroma, evoke a flower meadow