Barrel Aged Pastry Stout
BA Red Velvet Chocolate Toffee Cheesecake
Pours jet black with a shockingly bright red head. Aromas of bourbon, oak, and chocolate. Thick and silky smooth body with a rich finish, Flavours of milk chocolate upfront and throughout, pairing with toffee and vanilla for decadently balanced pastry stout.
Collaboration with Brew York