A beastly double barrel imperial stout that’s been on a 24-month journey through 6-year-old Wild Turkey and Woodford barrels. This 14% ABV brew is packed with rich layers of Sinn-O-Bunn Bones Coffee, cacao nibs, cinnamon, and Madagascar vanilla beans—every sip is a full-on flavor heist. Crafted in collaboration with our amigos at Xül Beer Co., it’s smooth, dark, and dangerously delicious.