An Imperial Pastry Stout with Peruvian Coffee & Ugandan Vanilla. Brewed in collaboration with Track Brewing.
"We went all out with Track Brewing on this one! The On Track set features two Imperial Stouts - same base beer but with different adjuncts.
This one was recirculated through Ugandan vanilla beans and coffee from Good Life Coffee. You can expect huge dark caramel and mocha notes with vanilla-led milk chocolate and some roastiness to balance things out.
Please store cold and drink fresh! Optimal serving temperature is around 15°C."
Head Brewer Jirka Ordén