Noyaux (pronounced noy-OH) is a blend of sour blond ales aged in white wine barrels for up to 24 months with fresh raspberries and apricot noyaux. Offering a complex bouquet of raspberry fruit, rose petals, toasted almonds and soft perfume notes. The Noyaux nut can be found inside of the apricot pit which we take from the fresh whole apricots we use in making Cascade Brewing Apricot.
NOYAUX 2015 TASTING NOTES
Color: Rosé, ruby red with white headNose: Raspberries, noyaux/almond, white wine oak, rose petals
Mouthfeel: Medium-bodied, high effervescence
Flavor: Fresh raspberries, maraschino cherries, marzipan, almond, bright acidity, light sweetness