A smooth porter brewed with milk sugar, and aged on Belyzian chocolate and Orange Habanero chillis.
Taste: A smooth dark chocolate and rich toasted malt profile jump across the tongue, before being joined by a sweet fruity chilli heat with lingering smoky nuances. Apricot and tobacco join in, with just a dash of rich honey like sweetness before ending on a pleasant, tingling heat.
Appearance: Jet black with a dark brown head.
Nose: Rich fruity chilli and stone fruits on the nose, with an invitingly zesty aroma of fresh citrus and dark chocolate.
Malts: Munich malt, Pale malt, Carafa Type-2 Special, Dark chocolate malt, Cara pale, Cara 150, Cara 300, Lactose
Hops: Columbus, First gold, Orange habanero chillis, Brewing chocolate
OG 20° ; FG 6° ; IBU 45
Serve 12–18˚C