This 4.5% New England Pale is brewed with Encyclopaedia Brittanica-amounts of oats, along with London Fog yeast and Chinook and Idaho7 hops for curvy, silky-smooth mouthfeel and big flavours of apricot, pine and red grapefruit. We are canning this beer as we speak so order today and it's highly likely the beer will arrive still cold from the fermenter.
Brewed with Encyclopedia Britannica - amounts of flaked and malted oats for curvy, silky smooth mouthfeel, and generously hopped with Idaho 7 and Chinook, giving flavours of apricot, pine and red grapefruit.