This modern take on a traditional Lichtenhainer is an evolution of our mixed fermentation golden sour ale, now brewed with beech-smoked malt, smoked salt and lemon salt, then conditioned on fresh Scottish fruit, juicy honeyberries and tart tayberries.
Brewed in collaboration with Mikkeller to mark their 20th anniversary. A vibrant balance of tangy, fruit-forward flavour, subtle smokiness and lactic sharpness.
Sour Scale: 3
6% / 440ml