Yeast-fine taste? Alcohol-free enjoyment? But gladly!
The finest wheat malt, noble aroma hops from Tettnang and the Hallertau and brewing yeast from our own pure breeding also make a steep career at Rothaus in the non-alcoholic wheat beer variant. The perfectly coordinated ingredients inspire as much as the craftsmanship of the Rothaus master brewer.
No question: The fine-pearled, unfiltered Rothaus Non-Alcoholic Wheat Wheat is a refreshing beer specialty that is always in season.