Yeast White beer
The delicate yeast gives the pale wheat beer a hazy, golden-yellow color. Hints of banana and malt are considered typical for this beer style.
Ingredients: Water, wheat malt, barley malt, hops.
Original gravity: 12.5%.
Alcohol: 5.6%
Beer: Natural, top-fermented wheat beer
Grain: Light, caramel-colored wheat and barley malt give the straw-yellow color and fresh aroma.
Yeast: Top-fermenting yeast creates the typical delicate fruity aroma of ripe bananas and provides a sparkling refreshment.
Hops: Mild hopping with the Hallertauer Tradition and Perle varieties