
Five indulgent imperial stouts, curated to reflect our favourite chocolate box classics, all wrapped up in an elegant, specially designed box. This collection is all about luxury, the perfect gift for stout lovers this Christmas. Lift the lid, browse the tasting notes, and underneath them you will find…
This Christmas, we’re bringing you our most decadent collection ever. Introducing the Heaven Chocolate Box.
Bourbon Barrel Aged Imperial Stout w/ Maple Syrup // 11% ABV
Our annual decadent imperial stout, this robust and silky stout is built over a base of chocolate roast malts and deep, rich crystal malts, fermented with rich maple syrup and dark chocolate before being put away in the freshest, finest US bourbon barrels we could lay our hands on for between 6 and 9 months. Lastly, we removed the beer from the oak and conditioned on Madagascan vanilla before releasing Heaven upon the world.
Hazelnut Praline Chocolate Porter // 7.0% ABV
This seriously luxurious porter showcases the signature smooth nuttiness of hazelnut praline, loaded onto a thick chocolate malt base. Rich and extremely sippable. Contains Lactose
Mango White Chocolate Stout // 9.8% ABV
A heavenly balance of ripe, tropical mango conditioned over a bed of glorious Madagascan vanilla comes together to create this delightfully sweet, decadent white chocolate stout. Contains Lactose
Rum BA Coconut Chocolate Stout // 12.8% ABV
An indulgent chocolate stout, harmoniously bringing together the classic tropical pairing of coconut and rum, infused through 6 months of barrel aging in our Martinique rum barrels then conditioned on flaked coconut and cacao nibs.
Bourbon BA Honeycomb Chocolate Stout // 12.0% ABV
The earthy warmth of oak and bourbon combine with the distinct sweetness of honeycomb and vanilla in this thick chocolate stout, aged in our single malt barrels for 6 months before conditioning on cacao nibs. Contains Lactose