Tropical Sour with Mango, Pineapple & Orange
Brewed with golden promise pale malt, wheat, locally grown oats and fermented for four monthswith Brettanomyces and soured with our house culture. We refermented this base beer with over200g/l of pineapple and mango puree in addition to a 120kg of whole organic Navelina oranges from Arboleas, Spain which were zested and juiced by hand.
Artwork by James Scanlan
Size: 375ml
ABV: 7.1%
Ingredients: WATER, BARLEY, PINEAPPLE, MANGO, ORANGE, WHEAT, OATS, HOPS, YEAST