Cabaret is a summery light beer fermented with a mix of Saccharyomyces and Brettanomyces. 4.8% abv, brewed with Orange zest and pulp, hopped in the coolship.
Cabaret is our reinvention of an old Belgian beer style ("cabaret beer"). At 4.8% abv, it's a mixed fermentation beer with a mix of Belgian and new world influences, with a restrained funkiness and soft drinkability. We added orange zest and pulp in the coolship, with Waimea, Strisselspalt and dry hopped with Tettnanger. A fun mixed fermentation summery beer.