As part of our tenth anniversary celebrations, our second special 10th birthday release is a Belgian Pale Ale.
This is based on a classic Belgian beer, so expect a zesty and nicely bitter brew with a golden straw colour.
To celebrate this milestone, we have re-united two of our original brethren. The third and fourth Monks to join our ranks. Adam and Ben.
Ben Hulse joined us as a young rassaphore, a brewing apprentice, now a master and head brewer at boundary brewing co-operative, belfast.
Adam Lyle, has been with us for almost our whole decade. He has led the brewing at our original site and spiritual home, the Old Flax Store, for more than five years.
INGREDIENTS: Water, Malted BARLEY (GLUTEN), WHEAT (GLUTEN), Candi Sugar, Hops, Yeast
5.6% ABV // 60 IBU // 6 EBC // 1.049 OG // 440ML
Brethren, Reunited.
For our latest 10th anniversary special release, we have re-united two of our original brethren. The third and fourth Monks to join our ranks. Adam and Ben.
Ben Hulse joined us as a brewing apprentice, now a master and head brewer at Boundary Brewing Co-operative, Belfast. Adam Lyle, has been with us for almost our whole decade. He has led the brewing at our original site and spiritual home, the Old Flax Store, for more than five years.
Monks have brewed across the world for thousands of years. From Kirkstall Abbey to Orval. As we celebrate 10 years of Northern Monk with a series of anniversary releases, we wanted one to pay homage to the Belgian brewing monks.
This is a classic Belgian Pale with our fresh Northern twist.