Following ‘Double or Muffin’ we knew we wanted to do another dessert inspired Impy and decided to pair it up with using two variations of the same fruit, one in a sour and one in a stout. BOOM & CRUST is a 10.5% Imperial Cherry Pie Milk Stout that balances a complex malt bill, black cherry juice and lactose to provide a sweet, thick, fruity and far to drinkable imperial stout. Why not pick this up alongside the sour and compare the different cherry variety in use!
Contains: Lactose