A blend of 4-year rye barrel-aged and fresh imperial stout. Infused with cold-extract washed Guatemalan coffee, from our friends at Hard Lines. Conditioned on whole Madagascan vanilla pods and Peruvian cacao nibs.
ABV 11.0%
Decadent, smooth and chocolatey, with aromas of mocha and dried cranberries, a rich, creamy tiramisu core, and winter spices on the finish.
Not suitable for vegans - contains lactose
2.75 units per 250ml serving - please drink responsibly