We’ve pulled out some serious stops for this one; no less than 7 different malts have been blended for a solid dark beverage. Add to that a heap of toasted coconut in the latter stages of the boil, vanilla and madagascan cacao nibs post fermentation and you have one absolute killer of an imperial stout.
Ingredients:
Water, Malted Barley, Oats, Yeast, Coconut, Vanilla Extract, Cocoa Nibs, Hops, Dextrose & Lactose (Milk)
Allergens in bold
Unfined and unfiltered beer