In tribute to Guinness Foreign Extra, a constant through Lanre Bakare’s tales of party and song, we dug into the history of the style – prominent roast barley and black malt profile, dried fruit aromas, and a sweet, rounded body – and fine-tuned it to be a respectful but distinctly Monk take on the style. Expect flavours of coffee, tobacco, and bitter chocolate rounded with notes of sweet caramel, molasses, and sweet cherry.
8.3% ABV // 100 EBC // 40 IBU // 1.103 OG // 440ML
INGREDIENTS: Malted BARLEY (GLUTEN), Maltodextrin, Hops, Yeast




