For the third installment of our British Culture Archive series that showcases British hops, we brought in Geordie beer legends Wylam - a no-brainer considering their reputation for a midas touch with all things hop-forward. We dialed the dry-hop up to an equivalent of 32 g/l and, with some gentle support from Citra Incognito, El Dorado, and Amarillo for their distinct orange juice and pineapple notes, but ensuring to put the under-appreciated UK hop Ernest in the spotlight. Ernest combines notes of apricot with a distinctively British spice character.
7.4% ABV // 8 EBC // 20 IBU // 1.075 OG // 440ML
INGREDIENTS: Malted BARLEY (GLUTEN), WHEAT (GLUTEN), OATS (GLUTEN), Hops, Yeast